Grilled Tuna with Cilantro Marinade 21.95

With garlic mashers, quickly fried spinach and veggie garnish, special salad.

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Red Snapper a la Pepe 21.50

Lightly battered filet with poblanos and onions in a smooth Tequila tomato sauce, rice, salad a la George.

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Red Snapper with Mango and Currants 21.50

With chili ancho marinade, over cilantro orzo, special salad.

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Grilled Salmon with Chipotle Mushrooms 18.50

Garlic mashers and sauteed spinach with special salad.

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Shrimp Poblano 22.50

Lightly battered jumbo shrimp with poblanos, onions in a smooth Tequila tomato sauce with salad a la George.

Antojitos Tex-Mex Dinners Tacos & Chalupas Pastas by Arturo Vegetarian El Jarro Salads Enchiladas Specialties Beef Chicken Pork Seafood Buffet Children's Menu Postres Specialty Drinks

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